Crockpot Apple Crisp

Ingredients:

6 cups apples, sliced
4-6 ounces 100% apple juice
1/4 cup natural peanut butter
1 cup dry quick cooking oats
1 cup brown sugar
1 cup whole-wheat flour
4 tablespoons trans-fat free butter spread
1 teaspoon ground cinnamon
1/4-1/2 cup chopped toffee bits


Directions:
Combine apples and apple juice in crockpot sprayed with non-fat cooking spray. Use a teaspoon to spoon peanut butter over apples. Combine remaining ingredients in a mixing bowl until crumbly. Sprinkle over apples. Cover and cook on low for 4 hours or high for 2 hours